This is one of my favourite snacks ATM! It's A
Bit like the crispy seaweed you get at the Chinese!
All you need is a bag of curly kale (you can get it ready sliced which is easier), some olive oil (I used frylight tonight and it still worked, just wasn't as oily) and some salt.
Open the bag of kale and rinse if needed, pour in some oil and salt and shake. Pop on a baking tray in the oven and cook for about 10 mins (keep checking and turning). When I did it with frylight I sprayed it on whilst it was in the tray and gave it another few squirts after a few mins! And then forgot about it so it burned lol!
But it's a nice alternative to crisps and chips and kale's packed full of iron and protein!