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Slimming world oat bake

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Slimming World Recipes

' Forum started by SPUK18, Aug 10th, 2016 at 20:04 PM.
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Aug 10th, 2016, 20:04 PM  
SPUK18
 
Join Date: Aug 2016
Posts: 1

Slimming world oat bake

I have just found this recipe and love it! but don't have enough time in a morning before work to bake them, would these be OK in the morning if I make them the night before?
 
Aug 12th, 2016, 11:37 AM  
sarahc4536
 
Join Date: Jun 2015
Location: Manchester
Posts: 3,876

I've been wondering the same thing to be honest, I quite fancy trying it but haven't had chance to make it (or been brave enough - not a fan of eggs at all so I don't know how eggy it tastes!)


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Aug 21st, 2016, 13:48 PM  
Sharrington
 
Join Date: Aug 2016
Location: Berkshire
Posts: 1

Hi there,

I love baked oats and have them at least 3 times a week. It doesn't taste eggy at all.

I have made the day before if I have an early start the next day and then just blasted it in the microwave to warm it up again.
 
Aug 23rd, 2016, 11:21 AM  
kaybird296
 
Join Date: Jul 2016
Location: Sudbury, Suffolk
Posts: 778

I love baked oats, always have them for breakfast on a Saturday and then my own recipe for cheesy baked oats on a Sunday. Will pass along the recipe if you'd like to try the savoury option (still not eggy-tasting).
 
 
Sep 1st, 2016, 12:10 PM  
dirtydancing
 
Join Date: Dec 2015
Location: southampton
Posts: 1,396

was wondering if you could make this using grated carrot and mixed spice or something like that to make a sort of carrot cake style one.
 
 
Sep 1st, 2016, 13:10 PM  
kaybird296
 
Join Date: Jul 2016
Location: Sudbury, Suffolk
Posts: 778

Funnily enough, fatkerry.blogspot.com has a recipe. She makes hers into waffles using a silicone mould but you could easily just do it the same way you do baked oats.
 
 
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