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Doner kebab recipe - tastes like the real thing!

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' Forum started by MsMissy, Mar 19th, 2014 at 23:54 PM.
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Mar 19th, 2014, 23:54 PM  
MsMissy
 
Join Date: Mar 2014
Posts: 66

Doner kebab recipe - tastes like the real thing!

I got the recipe off a website & made it tonight. seriously i'n not joking, it tastes just like the real thing!!!

We had it in a like a real doner in pitta bread and with loads of salad. I could eat these every day.

Here's the recipe although I used extra lean beef mince instead of lamb (was the only thing I had in the fridge)

Ingredients
500g Lamb Mince
1 tsp Oregano (dried)
1/2 tsp Italian Herbs (dried)
1/2 tsp Garlic powder
1/2 tsp Onion Powder
1/4 tsp Cayenne Pepper
1 tsp Plain Flour
Salt & Black Pepper

Directions
Heat oven to 180C/350F

In a bowl mix the flour, oregano, herbs, garlic powder, onion powder, cayenne and half a teaspoon of salt and (1/2 tsp) black pepper.

Add the mince and squish thoroughly with your hands until well and truely mixed. Use it as a stress ball and punching and kneading until there is no air pockets trapped and the kebab meat is smooooth.

Shape into a loaf and place on a baking tray.

Bake in the oven for about an hour and a half (slightly less if fan assisted), turn the loaf half way through to make sure it browns evenly.

After 1 hour 30 minutes, remove from the oven and cover with foil.

Allow to rest for a few minutes.

Slice the donor kebab wafer thin and serve with pitta, salad and low syn sauces!!!


seriously you have to try it. its well nice
 
Mar 20th, 2014, 10:57 AM  
Bevziibubble
Maintainer
 
Join Date: Jun 2013
Location: UK
Posts: 7,879

This sounds so good! I love kebabs but they're sooo bad. It's good to know they can be made more healthily.
 
 
Mar 21st, 2014, 17:46 PM  
MsMissy
 
Join Date: Mar 2014
Posts: 66

is it bad that I want this again tonight bought lamb mince for a sheperds pie but totally want to try this with lamb this time haha.
 
Mar 21st, 2014, 21:44 PM  
Bevziibubble
Maintainer
 
Join Date: Jun 2013
Location: UK
Posts: 7,879

I don't blame you for wanting it again! It sounds so yummy and I think I would too!
 
 
Mar 25th, 2014, 15:37 PM  
Wobbles
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Join Date: May 2013
Location: Here!
Posts: 5,930

Sounds nice I keep meaning to try things like this!
 
 
Jul 30th, 2014, 07:22 AM  
Rachael
 
Join Date: Jul 2014
Location: Wilton, Salisbury, Wiltshire.
Posts: 31

Sounds delicious! I do my food shopping today and so I will buy all the ingredients needed to have a go at this later in the week. Think I will serve it with salad and rice maybe. Thanks for the recipe.

I just looked up syn value for Lamb mince: If less than 16% fat it is 2.0 on EE
more than 16 % fat it is 5.0 on EE. (100g raw weight)

Think I will buy the beef steak mince at less than 5% fat.
 
 
Sep 26th, 2014, 10:10 AM  
Shirley8
 
Join Date: Sep 2014
Location: Houston, Texas.
Posts: 17

I love kebabs, but I have no idea how to make tasty kebab in home
 
 
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