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Lemon, Chilli & Mint Dip

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' Forum started by Wobbles, May 23rd, 2013 at 22:26 PM.
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May 23rd, 2013, 22:26 PM  
Wobbles
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Join Date: May 2013
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Posts: 5,930

Lemon, Chilli & Mint Dip

Ingredients
500g Fromage frais
Half a lemon juiced
Tbsp fine chopped chilli
Tbsp crush garlic
Half packet of chopped fresh chives
2 chopped spring onions
2 Tbsp fine chopped fresh mint
Salt and pepper to taste (optional)

Method
Just put all the ingredients into a bowl and mix

Tip
You can use Lazy chilli & garlic (I do)

All ingredients can be more or less to your taste. This will keep in an airtight container for up to 3 days.
Attached Images
Lemon, Chilli & Mint Dip-dip.jpg
 
 
Jan 28th, 2014, 23:20 PM  
Tinks
 
Join Date: Aug 2013
Location: Manchester
Posts: 267

I made this today it was lovely thank you! I dipped some celery and cucumber next time I will get carrots too
 
 
Jan 29th, 2014, 15:46 PM  
Bevziibubble
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Join Date: Jun 2013
Location: UK
Posts: 7,879

Yummy! That sounds good!
 
 
Feb 1st, 2014, 04:39 AM  
Poppy
 
Join Date: Oct 2013
Posts: 283

Wow, I wasn't sure that chili and mint would complement each other, but they really do! Thanks for sharing this recipe, it was a hit with my friends last night. Definitely going to make this again.
 
Feb 2nd, 2014, 20:15 PM  
Wobbles
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Join Date: May 2013
Location: Here!
Posts: 5,930

I'm glad you like it I served it up to friends one weekend too and they weren't sure but once tasted they all lovedddd it x
 
 
Nov 17th, 2014, 19:14 PM  
Wobbles
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Join Date: May 2013
Location: Here!
Posts: 5,930

I just made this again, been a while, I love it!

 
 
 
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