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SW tasting nights

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Dec 9th, 2016, 23:07 PM  
Cattz
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Join Date: Aug 2016
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SW tasting nights

Hi just wondering what everyone takes to tasting nights at slimming world. I work all day and go to the class after work and need something that doesn't need refrigerated.... any ideas? Thanks
 
Dec 9th, 2016, 23:15 PM  
sarahc4536
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Join Date: Jun 2015
Location: Manchester
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I'm the same as you. I get home at 6 and leave for group 45 minutes later, so there's no time to make anything the same day.
I usually make my things on the Sunday as I weigh on Monday nights.
If you get chance to go home before going to group, what about something in the slow cooker?
I usually take some dessert type thing. Last time I made a chocolate orange cheesecake (from the website) which I made the day before and kept in the fridge.
Other times I've made the weetabix cake the day before and it's still good for WI (I posted the recipe on here somewhere)



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Dec 11th, 2016, 11:31 AM  
Cattz
Socially Shy
 
Join Date: Aug 2016
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Thanks Sarah, guess I just have to be organised.
 
Dec 11th, 2016, 11:55 AM  
sarahc4536
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Join Date: Jun 2015
Location: Manchester
Posts: 3,603
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Failing all of the above, there's nothing wrong with turning up to a punnet of grapes or other fruit if you're caught short and don't have time to make anything


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Dec 11th, 2016, 14:53 PM  
himandher
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Join Date: Oct 2016
Location: Clare Sfk
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A six pack .......
.
.
.
.
.

Of deep filled luxury mince pies. That'll raise a smile.


Damn. That's the second time this week I've mentioned deep filled mince pies. See, there I go again.
 
 
 
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