So easy! Must be if I can make it
3 eggs (beaten)
I packet of savoury rice
1 tin asda chick pea dahl
Make the rice as per instructions.
Once cooked add the eggs and chick pea dahl.
Spray loaf tin liberally with fry light and pour in mixture.
Bake at 200 for 30-40 minutes until firm and golden brown.
Cool and scoff the lot if you like