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Lemon Drizzle Cake 8 syns total or 1 syn a slice

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Slimming World Recipes

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Oct 31st, 2015, 01:18 AM  
hevJ
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Join Date: Aug 2015
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I might attempt this Sunday for Monday group taster
 
Oct 31st, 2015, 08:16 AM  
catmad
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Good idea hevJ. Mine looked like Quasimodo's ugly sister so you may want to tart it up a bit before presenting it to them! Just a quick trim. Mind you, it could be because I lined the loaf tin with parchment paper, or because I used plain flour and no baking powder, or because I cooked it in a tiny halogen oven cos my oven won't cook at less than 350 degrees! Anyway, good luck - hope it turns out nice. Oh, and the 8 slices are quite thick so you could even cut it into 16 then it would be half a syn a slice! xxx
 
Nov 1st, 2015, 16:06 PM  
pickledeggs
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I love it it's my fave
 
Nov 1st, 2015, 17:04 PM  
catmad
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Just tried another bit and it's still nice - my new best friend! x
 
Jan 12th, 2016, 20:16 PM  
sarahelsa
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Does anyone have the recipe for the lemon curd ? Going to try the lemon drizzle cake this week !! Sounds gorgeous
 
Jan 22nd, 2016, 08:57 AM  
SandyC
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Join Date: Jan 2016
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I saw this recipe yesterday and couldn't believe that so few ingredients could make a cake! Weekend must do! Off to buy lemons.......
Which sweetener did you use please?
 
Jan 22nd, 2016, 21:11 PM  
sarahc4536
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Personally I use Tesco Stevia. It doesn't leave a bitter aftertaste like Canderel can. It's more natural than other sweeteners
 
 
Jan 22nd, 2016, 21:12 PM  
sarahc4536
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Also, I thought this recipe used too much sweetener for my taste. I'll be using a little less next time. I'll probably avoid it in the drizzle and just use lemon maybe
 
 
Jan 23rd, 2016, 23:38 PM  
Kazzy47
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ooh I might try this one, ,I love lemon drizzle and my mum does too. She's also type 2 diabetic so the sweetener would be good for her
[she loves her cakes! and at 83 I'm not going to deny her!!]
 
 
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